Monday, June 20, 2011

Baked Maple Chicken

2-3 lbs boneless chicken breasts
1/4 cup butter, melted
1/2 cup Pure Maple Syrup
1/4 teaspoon dried sage
1 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon cayenne pepper
2 teaspoons lemon juice
2 tablespoons water
1 medium onion, sliced

Place chicken pieces in a greased 9x13 baking dish. Mix all other ingredients except onion and pour evenly over chicken. Arrange onion slices over chicken breasts and cover dish with foil. Bake at 400 degrees for 20 minutes, uncover and continue cooking an additional 30 minutes or until chicken is cooked through, basting occasionally